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Aidells Sausage Company
Chef Bruce Aidells' award-winning gourmet poultry sausages.Try favorites Chicken and Apple,Turkey and Chicken Pesto. |
Broadbent's B&B Foods
Broadbent's B&B Foods produces Grand Champion country hams, sausage and bacon.The company's Pepper Bacon was last year's winner of the NASFT. |
Casual Gourmet Foods, Inc.
Casual Gourmet Foods, Inc. offers a line of fully-cooked all-natural chicken sausages in 14 flavors, and a line of frozen, ready-to-cook. |
Freybe Gourmet Foods Ltd.
Freybe Gourmet Foods is the manufacturer of upscale deli meats, hams, salami, pates, linked sausages and Montreal smoked meats. |
Glenoaks Food, Inc
Glenoaks Food, Inc. is the manufacturer of J.C. Rivers Gourmet jerky, a low-fat, high-protein, all-natural snack without preservatives. |
Grimaud Farms of California
Growers of Muscovy duck, Guinea Fowl, Sonoma foie gras and Grimaud Home Kitchen (duck confit, smoked duck breast, duck prosciutto). |
Karl Ehmer, Inc.
The dedication to excellence in its craft has continued for more than half a century. |
Plainville Farms
Family-owned turkey farm producing a full line of turkey products for meat and deli departments. |
Raspini SPA
Prosciutto cotto (cooked ham), Prosciutto di Parma?. |
Redondo Iglesias, USA Inc.
SPAIN-Redondo Iglesias is a third-generation Serrano ham producer that has been recognized in Spain as "Maestros del jamon' " |
Snake River Farms
Snake River Farms is a major producer of American raised Kobe beef and American-raised Kurobuta pork. Marbling and tenderness
distinguish the company's. |
Sukarne/ Viz Cattle Corp.
Fresh boxed beef (middle meats). Portion-control steak: rib eye, New York strip, t-bone, Porterhouse, top sirloin. |
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